Culinary Agents is working with the team at Dirty Habit Washington DC to connect them with talented hospitality professionals.
Dirty Habit Washington DC - Now Hiring: Host
Click here to learn more & apply today!
Dirty Habit is the place to be seen! We are busy, and having fun in the process! We are seeking exceptional individuals to join our dynamic team. The right candidates will have a great personality and a strong work ethic. Dirty Habit not only offers advancement opportunities, supportive leadership, competitive pay, health benefits for full-time employees, and delectable menu items you will be proud to serve our guests! You'll be proud of where you work, our guests love us! Host Key Responsibilities: To provide courteous, prompt service to our guests Answer incoming phone calls within a timely manner Adhere to seating guidelines Greet guests when entering the restaurant with a pleasant smile and superior customer service. Monitor dining areas for seating availability, service, safety, and well-being of guests. Assist servers when needed. Thank every guest upon departure, invite them to return, and wish them a fond farewell Manage reservations; familiarity with Open Table. Working knowledge of menu and beverage offerings Ability to communicate guest requests, including dietary restrictions, to culinary staff Perform opening and closing duties Help to maintain a clean and presentable work environment Maintain a positive, outgoing demeanor during service Be safety conscious to promote the safety of yourself, co-workers and guests at all times Adhere to company policy and procedures Perform other duties as assigned by management Host Qualifications: Prior host or other front-of-house experience in a fine dining, high-volume restaurant operation Prior related experience requiring excellent customer service, cash handling, service recovery, and problem-solving skills Strong written and verbal communication skills; computer proficiency required Ability to work in a fast-paced environment while managing the needs of guests Ability to work cohesively with co-workers throughout the restaurant Possess a passion for hospitality and a love of the food & beverage industry Ability to work a flexible schedule Ability to lift, carry, push, pull and place objects weighing up to 25 lbs. Requires frequent bending, reaching overhead, and twisting. Must be able to stand or walk for an extended period or for an entire work shift. . Reply with your resume to this ad, or come visit in person for an on-the-spot interview Monday through Friday between 2:00pm-4:00pm. We want to meet you! Job Types: Part-time, Full-time Salary: From $17.00 per hour Benefits: 401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid sick time Paid time off Vision insurance
Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.
